Milk Chocolate Truffle Shells (Callebaut)

Truffle Shells Milk make for a great chocolate base to create your truffles and brigadeiros. The shells - made of creamy milk chocolate – have a lovely snap and a fine taste. They have an accommodating opening so you can easily fill them with any fluid ganache, praline or cream filling. 
You can roll them in cocoa powder, Chocolate Shavings, Chocolate Blossoms, Crispearls, Chocolate Flakes or Vermicelli: anything goes! Truffle Shells leave a lot to the imagination and allow you to play with flavours, textures and colours.

Size: 1" / 2.5 cm

NOTE: The product is not in its original packaging; it has been repackaged.